I want to learn how to cook. By this, I mean cook more than my signature dish - "mac-a-weiners-and-cheese". My friend, Rachel, can go into a kitchen and "throw something together" with available ingredients that will astound you. I want to learn how to do that! My attempts at elaborate dishes turns out like Bridgette Jones' blue leek soup. I always use the wrong color string (a reference to "Bridgette Jones Diary" where she used blue twine instead of white and ended up with blue soup.)
None of us have a whole lot of time, or energy, at the end of the day to whip up fabulous feasts. But Rachael Ray is making a fortune showing us how to cook 30 minute meals. So I am going to take a class. I am going to learn how to blend more than pasta and velveeta...I am going to learn what "cumin" is and what you put it in!
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